FERNIANTI, dewi; ASTRI HANDAYANI; NOLA DWIAYU ADINDA. Koefisien Perpindahan Massa dan Karakteristik Gelatin Dengan Proses Leaching. ReTII, [S. l.], p. 07–12, 2020. Disponível em: https://journal.itny.ac.id/index.php/ReTII/article/view/2047. Acesso em: 9 may. 2025.